Fresh Vegetables
Onions
Also known as onions, brown onions, hanyanisi
Cured brown onions with tight skins, sold loose or by the five kilo pocket.
- SKUFM-VG-ONI
- Pack sizeSold loose per kg
- Keep itPantry
- Shelf lifeFour to six weeks somewhere dry and dark
- Weight1 kg
- Same-day delivery in Harare on orders placed before 10am
- Or collect free from the store, seven days a week
- Not fresh on arrival? We replace it or refund it
These are cured onions, not fresh-lifted: the necks are dry and the skins tight, which is what lets them keep for a month or more in a cupboard.
Ingredients: Onions.
| Energy | 166 kJ / 40 kcal |
|---|---|
| Carbohydrate | 9.3 g |
| of which sugars | 4.2 g |
| Dietary fibre | 1.7 g |
| Pack size | Sold loose per kg |
Typical values per 100 g, as printed on the pack.
Onions that are properly softened before anything else goes in the pot are the difference between a good stew and a flat one. Give them ten minutes on a low heat, not two on a high one.
Dry, dark and airy — a basket in the pantry, not a sealed bag, and never next to the potatoes. Each makes the other sprout.